Still cooking.Still delicious. 

The bar and the restaurant serve some of the best food around - especially when it comes to Saturday and Sunday lunches.

Note that the restaurant is available for private bookings only, from Wednesday to Sunday.

Please book your table at the restaurant in advance. (Minimum spend requirements may apply).

Check out the menu here


 

To reserve or enquire
c
all Nick Rouse on 020 7336 7726 ext: 23
or email us here