Gregory and Patrick celebrate ten years of running the Peasant with a one off Special Ale
Gregory recently visited Brodies Brewery in London’s east end and hit on the idea of a special ale bottled for the Peasant as a celebration for running our Gastropub for ten years. Its a very smooth ale and we will have some five hundred bottles to sell in the Bar.
‘Islington Gastropub of the Year 2009’
Archant life food and drink awards
If you like the Peasant why not try our new pub:
The Londesborough in Stoke Newington
Starters:
Homemade pork pie with English mustard 3.30
Handmade scotch egg with English mustard 2.00
Pigs head terrine with apple chutney and toast 5.00
Crisp bone marrow with cornichons and parsley, watercress salad 4.50
Chilli and lime glazed spare ribs and salad 5.00
Crisp paprika whitebait with sweet chilli mayo 5.00
Ale-battered squid with tartare sauce and salad 6.50
Roquefort, endive and walnut salad with mustard dressing 5.00
To share (or to have on your own!)
Vegetable mezze with falafel, hummus, babaganoush, olives, tzatziki,
dried tomatoes, pickles and flatbread 11.00
The Peasant’s Great British platter – marmalade glazed ham and smoked mackerel, served with pickles, coleslaw and toasted bread 11.00
Mains
Toasted cous-cous, sunflower seeds, raisins, smoked aubergine, slow roasted tomato sauce 9.00
Smoked salmon and cream cheese bagel, cucumber, lettuce and black pepper 7.50
Pan-fried smoked haddock, kedgeree, poached egg 10.00
Salmon and cod fishcake with tomato sauce, salad and mustard mayo 9.50
Peasant burger – cheese, bacon, chilli relish, tomato, hand-cut fries 10.50
Handmade scotch pie, mash, cabbage, carrots and gravy (+20 mins) 10.00
Free range chicken curry with harissa, broad beans and mint pilaf 12.00
Cumberland sausages and mash with cabbage and carrots 10.00
Roast beef sandwich with mustard mayo, lettuce, tomato and chips 8.50
Sides
Mixed green leaves 3.00 Mash 3.00
Hand cut chips 3.00 Fresh bread with extra virgin olive oil and balsamic vinegar 2.00
Desserts
Bramley apple crumble, vanilla ice cream 5.50
Chocolate cheesecake with summer berry compote 5.50
Rhubarb and elderflower trifle with toasted almonds 5.50
Artisanal cheese served with grapes, quince and biscuits 7.50
Choice of 3 ice creams – Chocolate, vanilla, pistachio or homemade lemon, ginger and chilli 5.50
Pan-fried smoked haddock, kedgeree, poached egg 10.00
Summer Loving and Days of the Raj at The Peasant.
