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	<title>The Peasant</title>
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	<link>http://www.thepeasant.co.uk</link>
	<description></description>
	<pubDate>Wed, 17 Feb 2010 17:27:02 +0000</pubDate>
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		<title>Sunday Brunch Menu</title>
		<link>http://www.thepeasant.co.uk/2010/02/sunday-brunch-menu/</link>
		<comments>http://www.thepeasant.co.uk/2010/02/sunday-brunch-menu/#comments</comments>
		<pubDate>Wed, 17 Feb 2010 15:31:27 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[Sunday Brunch/Menu]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=273</guid>
		<description><![CDATA[Sunday is a busy day in this Clerkenwell Gastropub and we would recommend booking to avoid being disappointed .

Sunday brunch 
 
Starters
Minestrone soup with pearl barley 5.00
Pork pie with English mustard 3.00
Deep-fried breaded goats cheese with beetroot, orange and baby gem salad 6.50
Hoi sin and sweet chili crispy duck with celery apple and chestnut salad [...]]]></description>
			<content:encoded><![CDATA[<p>Sunday is a busy day in this Clerkenwell Gastropub and we would recommend booking to avoid being disappointed .</p>
<p><!--StartFragment--></p>
<h4><span>Sunday brunch<span> </span></span></h4>
<h4><span> </span></h4>
<h4><span>Starters</span></h4>
<p class="MsoNormal"><span>Minestrone soup with pearl barley 5.00</span></p>
<p class="MsoNormal"><span>Pork pie with English mustard 3.00</span></p>
<p class="MsoHeader"><span>Deep-fried breaded goats cheese with beetroot, orange and baby gem salad 6.50</span></p>
<p class="MsoNormal"><span>Hoi sin and sweet chili crispy duck with celery apple and chestnut salad 6.00</span></p>
<p class="MsoNormal"><span>Grilled sardines bruschetta, concasse dressing and salad 6.00</span></p>
<p class="MsoNormal"><span><strong> </strong></span></p>
<p class="MsoNormal"><span><strong>To share (or to have on your own!)</strong></span></p>
<p class="MsoBodyText" align="left"><span>Vegetable mezze with hummus, pickled vegetables, mushroom pate, </span></p>
<p class="MsoBodyText" align="left"><span>babaganoush, beetroot salad, dried tomato and flat bread 10.50</span></p>
<p class="MsoBodyText" align="left"><span> </span></p>
<h6>Mains</h6>
<p class="MsoNormal"><span>Dressed Dorset crab in shell with bacon croquettes and kale sautéed in garlic butter 9.50<span> </span></span></p>
<p class="MsoNormal"><span>Fish and chips with mushy peas and tartare sauce 9.50</span></p>
<p class="MsoNormal"><span>Soft poached eggs florentine with English muffins and hollandaise sauce 6.50</span></p>
<p class="MsoNormal"><span>Fresh tagliatelle with butternut squash, baby spinach, parmesan and toasted pine nuts 8.50</span></p>
<p class="MsoNormal"><span>Roast fillet of haddock with bacon bubble and squeak, soft poached egg and hollandaise 9.00</span></p>
<p class="MsoNormal"><span><strong> </strong></span></p>
<p class="MsoNormal"><span><strong>Roasts </strong></span></p>
<p class="MsoNormal"><span>Roast topside of British beef with roast potatoes, roast parsnips, carrots, peas, curly kale</span></p>
<p class="MsoNormal"><span>and yorkshire pudding 14.50</span></p>
<p class="MsoNormal"><span>Roast suckling pig with roast potatoes, roast parsnips, carrots, peas, curly kale, yorkshire pudding &amp; apple sauce 13.50</span></p>
<p class="MsoBodyText2"><span>Vegetarian roast – roasted butternut squash, roast parsnips, mushrooms, peas, curly kale, roast carrots and yorkshire pudding 9.50</span></p>
<p class="MsoNormal">
<p class="MsoNormal"><span>Creamy mash 2.50</span></p>
<p class="MsoNormal"><span>Kale 2.50</span></p>
<p class="MsoHeader"><span>Mixed green leaves 3.00</span></p>
<p class="MsoHeader"><span>Fresh bread with extra virgin olive oil and balsamic vinegar 2.00</span></p>
<p class="MsoHeader"><span> </span></p>
<p class="MsoNormal"><span><strong>Puddings</strong></span><span><strong></strong></span></p>
<p class="MsoNormal"><span>Bread and butter pudding served with toffee sauce and fresh cream 5.50</span></p>
<p class="MsoNormal"><span>Creamy rice pudding with rhubarb compote 5.50 </span></p>
<p class="MsoNormal"><span>Pear frangipane with cream 5.50</span></p>
<p class="MsoNormal"><span>Chocolate parfait with cranberry compote and tuile biscuit 5.50</span></p>
<p class="MsoNormal"><span>Selection of British farmhouse cheese served with grapes, quince and fudges biscuits 7.50</span></p>
<p><!--EndFragment--></p>
]]></content:encoded>
			<wfw:commentRss>http://www.thepeasant.co.uk/2010/02/sunday-brunch-menu/feed/</wfw:commentRss>
		</item>
		<item>
		<title>The Londesborough N16</title>
		<link>http://www.thepeasant.co.uk/2010/02/the-londesborough-n16/</link>
		<comments>http://www.thepeasant.co.uk/2010/02/the-londesborough-n16/#comments</comments>
		<pubDate>Wed, 17 Feb 2010 14:40:50 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[About Us Latest!]]></category>

		<category><![CDATA[The Londesborough]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=254</guid>
		<description><![CDATA[www.thelondesborough.com
If you like the Peasant come and see us at our sister pub: &#8216;The Londesborough&#8217; in Stoke Newington. The Londesborough is a fabulous building in the heart of Stoke Newington with  two open fireplaces to keep warm this winter and a great garden and outside kitchen for summer. We are looking forward to creating some [...]]]></description>
			<content:encoded><![CDATA[<div id="attachment_255" class="wp-caption alignleft" style="width: 310px"><img class="size-medium wp-image-255" title="gretalondeslores" src="http://www.thepeasant.co.uk/wp-content/uploads/2010/02/gretalondeslores-300x199.jpg" alt="Greta takes time out from chasing squirrels to enjoy the red velvet bed we bought just for her." width="300" height="199" /><p class="wp-caption-text">Greta takes time out from chasing squirrels to enjoy the red velvet bed we bought just for her.</p></div>
<div id="attachment_256" class="wp-caption alignleft" style="width: 310px"><img class="size-medium wp-image-256" title="cansblackboardlores" src="http://www.thepeasant.co.uk/wp-content/uploads/2010/02/cansblackboardlores-300x199.jpg" alt="The Brothers' collection of beer cans have finally found a home." width="300" height="199" /><p class="wp-caption-text">The Brothers&#39; collection of beer cans have finally found a home.</p></div>
<div id="attachment_258" class="wp-caption aligncenter" style="width: 1034px"><img class="size-large wp-image-258" title="outsidelores" src="http://www.thepeasant.co.uk/wp-content/uploads/2010/02/outsidelores-1024x679.jpg" alt="Built in the 1850's The Londesborough is a handsome devil." width="1024" height="679" /><p class="wp-caption-text">Built in the 1850&#39;s The Londesborough is a handsome devil.</p></div>
<p><a href="http://www.thelondesborough.com"><strong>www.thelondesborough.com</strong></a></p>
<p>If you like the Peasant come and see us at our sister pub: &#8216;The Londesborough&#8217; in Stoke Newington. The Londesborough is a fabulous building in the heart of Stoke Newington with  two open fireplaces to keep warm this winter and a great garden and outside kitchen for summer. We are looking forward to creating some great BBQ menus!</p>
<p>The inside has been decorated with the owners&#8217; own beer can collection which we amassed as children and have stored for some thirty years. There have been casualties but some of the best cans (hardest cans in can collectors speak) are on display and the jewel style cabinets provide the light for the cosy restaurant area.</p>
<p>The menus on offer reflect some of what we do at The Peasant with strong British flavors and an eye on the simple and affordable . This is a residential area and we would like the &#8216;locals&#8217; to enjoy it.</p>
<p>The whole pub can be hired for events and we highly recommend booking Saturday and Sunday as lunches are getting very popular.</p>
<p>For reservations call: 020-72545865 and ask for Annie Graham or Patrick.</p>
<p>We have already seen some Peasants at the Londesborough! if you know what i mean, and we hope to see more!</p>
<p>The Londesborough, 36 Barbauld Road, London, N16 0SS.</p>
<p>email:eat@thelondesborough.com</p>
<p><strong><br />
</strong></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Restaurant Special February 2010</title>
		<link>http://www.thepeasant.co.uk/2010/02/restaurant-special-feb-10/</link>
		<comments>http://www.thepeasant.co.uk/2010/02/restaurant-special-feb-10/#comments</comments>
		<pubDate>Wed, 17 Feb 2010 13:00:27 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[About Us Latest!]]></category>

		<category><![CDATA[Restaurant/Menu]]></category>

		<category><![CDATA[Specials]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=236</guid>
		<description><![CDATA[Roast Windsor venison with brussel sprouts, purple potatoes and Iberico lardons 15.50
Both seasonal and modern yet still tugging  our British based heart strings, I mean belly strings!
]]></description>
			<content:encoded><![CDATA[<p><!--StartFragment--><strong>Roast Windsor venison with brussel sprouts, purple potatoes and Iberico lardons 15.50</strong></p>
<p>Both seasonal and modern yet still tugging  our British based heart strings, I mean belly strings!</p>
]]></content:encoded>
			<wfw:commentRss>http://www.thepeasant.co.uk/2010/02/restaurant-special-feb-10/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Ten Years at The Peasant</title>
		<link>http://www.thepeasant.co.uk/2009/10/214/</link>
		<comments>http://www.thepeasant.co.uk/2009/10/214/#comments</comments>
		<pubDate>Sun, 11 Oct 2009 15:57:52 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[About Us Latest!]]></category>

		<category><![CDATA[Bar/Menu]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=214</guid>
		<description><![CDATA[Gregory recently visited Brodies Brewery in London&#8217;s east end and hit on the idea of a special ale bottled for the Peasant as a celebration for running our Gastropub for ten years. Its a very smooth ale and we will have some five hundred bottles to sell in the Bar.

]]></description>
			<content:encoded><![CDATA[<div id="attachment_250" class="wp-caption alignleft" style="width: 210px"><img class="size-medium wp-image-250" title="peasantlabel2" src="http://www.thepeasant.co.uk/wp-content/uploads/2009/10/peasantlabel2-200x300.jpg" alt="Gregory and Patrick celebrate ten years of running the Peasant with a one off Special Ale" width="200" height="300" /><p class="wp-caption-text">Gregory and Patrick celebrate ten years of running the Peasant with a one off Special Ale</p></div>
<p style="text-align: center;">Gregory recently visited Brodies Brewery in London&#8217;s east end and hit on the idea of a special ale bottled for the Peasant as a celebration for running our Gastropub for ten years. Its a very smooth ale and we will have some five hundred bottles to sell in the Bar.</p>
<p style="text-align: right;">
]]></content:encoded>
			<wfw:commentRss>http://www.thepeasant.co.uk/2009/10/214/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Bar Menu February 2010</title>
		<link>http://www.thepeasant.co.uk/2009/10/bar-menu-october/</link>
		<comments>http://www.thepeasant.co.uk/2009/10/bar-menu-october/#comments</comments>
		<pubDate>Sun, 11 Oct 2009 15:40:18 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[Bar/Menu]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=158</guid>
		<description><![CDATA[Bar Menu   
 
Starters
Smoked mackerel pâté with wholemeal toast 5.00
Hoi sin and sweet chilli crispy duck with celery, apple and chestnut salad 6.00
Minestrone soup with pearl barley 5.00
Pork pie with English mustard 3.00
Grilled sardines on toast with tomato concasse and salad 6.00
Deep-fried breaded goats cheese with beetroot, orange and mixed leaves 6.50




To share [...]]]></description>
			<content:encoded><![CDATA[<p><strong>Bar Menu </strong> <em> </em></p>
<p><em> <!--StartFragment--></p>
<p class="MsoNormal"><strong>S</strong><span style="font-style: normal;"><strong>tarters</strong></span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Smoked mackerel pâté with wholemeal toast 5.00</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Hoi sin and sweet chilli crispy duck with celery, apple and chestnut salad 6.00</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Minestrone soup with pearl barley 5.00</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Pork pie with English mustard 3.00</span><span style="font-style: normal;"></span></p>
<p class="MsoHeader"><span style="font-style: normal;">Grilled sardines on toast with tomato concasse and salad 6.00</span><span style="font-style: normal;"></span></p>
<p class="MsoHeader"><span style="font-style: normal;">Deep-fried breaded goats cheese with beetroot, orange and mixed leaves 6.50</span></p>
<p class="MsoHeader"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoHeader"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoHeader"><strong>To share (or to have on your own!)</strong></p>
<p class="MsoBodyText" align="left"><span style="font-style: normal;">Vegetable mezze with hummus, pickled vegetables, mushroom pâté, babaganoush, beetroot salad, dried tomato and flat bread 10.50</span><span style="font-style: normal;"></span></p>
<p class="MsoBodyText" align="left"><span style="font-style: normal;"> </span><span style="font-style: normal;"></span></p>
<p class="MsoBodyText" align="left"><span style="font-style: normal;">Peasant’s Great British platter - potted salt beef, house smoked Scottish salmon, </span><span style="font-style: normal;"></span></p>
<p class="MsoBodyText" align="left"><span style="font-style: normal;">horseradish and celeriac salad, pickled vegetables and cheese and ale bread 10.00</span></p>
<p class="MsoBodyText" align="left"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoBodyText" align="left"><strong>Peasant Pies</strong></p>
<p class="MsoNormal"><span style="font-style: normal;">Peasant cottage pie served with curly kale and carrots 9.50</span><span style="font-style: normal;"></span></p>
<p class="MsoBodyText" align="left"><span style="font-style: normal;">Roast peppers, courgette and mushroom pie 8.50</span></p>
<p class="MsoBodyText" align="left"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoBodyText" align="left"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoBodyText" align="left"><strong>Mains</strong></p>
<p class="MsoNormal"><span style="font-style: normal;">Fresh tagliatelle with butternut squash, baby spinach, parmesan and toasted pine nuts 8.50</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Roast fillet of haddock with Welsh rarebit crust and bubble and squeak 9.00</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Peasant burger – cheese, bacon, chilli relish, beefsteak tomato, salad and hand cut fries 9.50</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Denham estate venison sausages and mash with curly kale and a mustard jus 8.50</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Pan-fried calves liver with champ, kale, caramelised onion and crispy bacon jus 12.00</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Moules marinière served with hand cut chips 8.50</span></p>
<p class="MsoNormal"><span style="font-style: normal;">Dressed Dorset crab in shell with bacon croquettes and kale sauteed in garlic butter   9.50</span></p>
<p class="MsoNormal"><span style="font-style: normal;">Pan fried pollock with gnocchi, prawns, confit lemon and cream sauce 12.00</span></p>
<p class="MsoNormal"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoNormal"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoNormal"><span style="font-style: normal;"> <strong>Sides</strong></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Mixed green leaves 3.00                              Mash 3.00</span><span style="font-style: normal;"></span></p>
<p class="MsoHeader"><span style="font-style: normal;">Hand cut chips 3.00                                         Fresh bread with extra virgin olive oil and balsamic vinegar 2.00</span><span style="font-style: normal;"></span></p>
<p class="MsoHeader"><span style="font-style: normal;">Curly kale 2.50</span></p>
<p class="MsoHeader"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoHeader"><span style="font-style: normal;"><br />
</span></p>
<p class="MsoHeader"><span style="font-style: normal;"> <strong>Desserts</strong></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Bread and butter pudding served with toffee sauce and fresh cream 5.50</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Creamy rice pudding with rhubarb compote 5.50 </span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Pear frangipane with cream 5.50</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Chocolate parfait with passion fruit coulis and tuile biscuit 5.50</span><span style="font-style: normal;"></span></p>
<p class="MsoNormal"><span style="font-style: normal;">Selection of British farmhouse cheese served with grapes, quince and fudges biscuits 7.50</span></p>
<p><!--EndFragment--> </em></p>
]]></content:encoded>
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		</item>
		<item>
		<title>The Peasant Wins Award September 2009</title>
		<link>http://www.thepeasant.co.uk/2009/08/175/</link>
		<comments>http://www.thepeasant.co.uk/2009/08/175/#comments</comments>
		<pubDate>Fri, 21 Aug 2009 13:51:28 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[About Us Latest!]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=175</guid>
		<description><![CDATA[&#8216;THE INDEPENDENT&#8217; September 2009
The Peasant voted top 50 Gastro-pubs in the UK!
 
We are really happy to win another award in 2009. Thank you so much if you voted for us!
We strive to keep our customers happy and to win this North London Award voted for by the public means we are doing something right
 
Thankyou!!!
]]></description>
			<content:encoded><![CDATA[<p>&#8216;THE INDEPENDENT&#8217; September 2009</p>
<blockquote><p>The Peasant voted top 50 Gastro-pubs in the UK!</p></blockquote>
<p> </p>
<p><img class="alignleft size-medium wp-image-174" title="The Peasant wins again! " src="http://www.thepeasant.co.uk/wp-content/uploads/2009/08/the-peasant-award-211x300.jpg" alt="The Peasant wins again! " width="211" height="300" />We are really happy to win another award in 2009. Thank you so much if you voted for us!</p>
<p>We strive to keep our customers happy and to win this North London Award voted for by the public means we are doing something right</p>
<p> </p>
<p>Thankyou!!!</p>
]]></content:encoded>
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		</item>
		<item>
		<title>Reward for missing bunny!</title>
		<link>http://www.thepeasant.co.uk/2009/05/reward-for-missing-bunny/</link>
		<comments>http://www.thepeasant.co.uk/2009/05/reward-for-missing-bunny/#comments</comments>
		<pubDate>Tue, 26 May 2009 14:58:55 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=106</guid>
		<description><![CDATA[Our Kozak print of the smoking rabbit has hopped out of our restaurant!
This was a gift and of great sentimental value&#8230;
A reward with no questions asked for its safe return.
]]></description>
			<content:encoded><![CDATA[<p>Our Kozak print of the smoking rabbit has hopped out of our restaurant!</p>
<p>This was a gift and of great sentimental value&#8230;</p>
<p>A reward with no questions asked for its safe return.</p>
]]></content:encoded>
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		</item>
		<item>
		<title>February 2010 a la carte</title>
		<link>http://www.thepeasant.co.uk/2009/05/june-a-la-carte-menu/</link>
		<comments>http://www.thepeasant.co.uk/2009/05/june-a-la-carte-menu/#comments</comments>
		<pubDate>Tue, 26 May 2009 14:17:45 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[Restaurant/Menu]]></category>

		<category><![CDATA[à la carte]]></category>

		<category><![CDATA[cured sea trout]]></category>

		<category><![CDATA[dill pickles]]></category>

		<category><![CDATA[dining]]></category>

		<category><![CDATA[dining london]]></category>

		<category><![CDATA[dinner]]></category>

		<category><![CDATA[duck eggs]]></category>

		<category><![CDATA[food]]></category>

		<category><![CDATA[gastropub]]></category>

		<category><![CDATA[spring lamb]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=88</guid>
		<description><![CDATA[
‘London Gastropub of the Year 2008’
The Great British Pub Awards
‘Islington Gastropub of the Year 2009’
Archant life food and drink awards
Top 50 Gastro-pubs THE INDEPENDENT Sept 2009





If you like the Peasant why not try our new pub: The Londesborough in Stoke Newington
www.thelondesborough.com
MENU
Soft polenta with saffron, parmesan, sautéed wild fungi and parsley oil 6.50
Pan-fried scallops with a [...]]]></description>
			<content:encoded><![CDATA[<p><strong></strong></p>
<p>‘London Gastropub of the Year 2008’</p>
<p><strong><span style="font-weight: normal;">The Great British Pub Awards</span></p>
<p><span style="font-weight: normal;">‘Islington Gastropub of the Year 2009’</span></p>
<p><span style="font-weight: normal;">Archant life food and drink awards</span></p>
<p><span style="font-weight: normal;"><span style="font-weight: normal;">Top 50 Gastro-pubs THE INDEPENDENT Sept 2009</span></span></p>
<p><span style="font-weight: normal;"><br />
</span></p>
<p><span style="font-weight: normal;"><br />
</span></p>
<p><!--StartFragment--></p>
<p class="BalloonText" align="center"><span><strong><em>If you like the Peasant why not try our new pub: The Londesborough in Stoke Newington</em></strong></span></p>
<p class="BalloonText" align="center"><strong><em><a href="http://www.thelondesborough.com">www.thelondesborough.com</a></em></strong></p>
<p class="BalloonText" align="center">MENU</p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Soft polenta with saffron, parmesan, sautéed wild fungi and parsley oil 6.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Pan-fried scallops with a chicory and shallot tatin 7.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Hoi sin and sweet chili crispy duck with celery apple and chestnut salad 6.00</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Minestrone soup with pearl barley 5.00</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Roast wood pigeon with puy lentil, glazed pearl onion and baby turnips 7.00</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Pan fried mackerel with beetroot, baby gem and orange 5.50</span></p>
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<p class="MsoNormal" align="center"><span style="font-weight: normal;">Roast Windsor venison with brussel sprouts, purple potatoes and Iberico lardons 15.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Sirloin with crispy bone marrow, potato galette, spinach and morel essence 16.00</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Crisp baked whole sea bream with Jerusalem artichoke puree, brussel sprouts </span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">and red pepper butter 14.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Roast new season partridge with bacon hash, bread sauce, watercress and game chips 14.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Pan fried fillet of pollock with saffron mash, clams and mussels in a creamy parsley sauce 14.00</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Beignet of goats cheese, spinach and caramelised onions, served with a swede &amp; celeriac dauphinoise, poached pears and curly kale 11.00</span></p>
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<p class="MsoHeader" align="center"><span style="font-weight: normal;">Mixed green leaves 3.00</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Curly Kale 2.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Baby carrots 2.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Creamy mash 2.50</span></p>
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<p class="MsoNormal" align="center"><span style="font-weight: normal;">Chocolate parfait with passion fruit coulis and tuile biscuit 5.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Creamy rice pudding with winter fruit compote 5.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Bread and butter pudding with toffee sauce and cream 5.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Selection of British farmhouse cheese served with grapes and fudges biscuits 7.50</span><span style="font-weight: normal;"></span></p>
<p class="MsoNormal" align="center"><span style="font-weight: normal;">Pear frangipane with cream 5.50</span><span style="font-weight: normal;"></span></p>
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<div class="ngg-related-gallery"><a href="http://www.thepeasant.co.uk/wp-content/gallery/the-peasant/dscn5838.jpg" title="" class="thickbox" rel="Related images for February 2010 a la carte" ><img title="Vintage circus memorabilia at The Peasant dining room" alt="Vintage circus memorabilia at The Peasant dining room" src="http://www.thepeasant.co.uk/wp-content/gallery/the-peasant/thumbs/thumbs_dscn5838.jpg" /></a>
<a href="http://www.thepeasant.co.uk/wp-content/gallery/the-peasant/dscn5831.jpg" title="" class="thickbox" rel="Related images for February 2010 a la carte" ><img title="Vintage circus poster in The Peasant dining room" alt="Vintage circus poster in The Peasant dining room" src="http://www.thepeasant.co.uk/wp-content/gallery/the-peasant/thumbs/thumbs_dscn5831.jpg" /></a>
<a href="http://www.thepeasant.co.uk/wp-content/gallery/the-peasant/dscn5814.jpg" title="" class="thickbox" rel="Related images for February 2010 a la carte" ><img title="The dining room at The Peasant" alt="The dining room at The Peasant" src="http://www.thepeasant.co.uk/wp-content/gallery/the-peasant/thumbs/thumbs_dscn5814.jpg" /></a>
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		<title>Bar Special February 2010</title>
		<link>http://www.thepeasant.co.uk/2009/05/restaurant-special/</link>
		<comments>http://www.thepeasant.co.uk/2009/05/restaurant-special/#comments</comments>
		<pubDate>Tue, 26 May 2009 12:33:30 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[Bar/Menu]]></category>

		<category><![CDATA[Specials]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=61</guid>
		<description><![CDATA[Dressed Dorset crab in shell with bacon croquettes and kale sautéed in garlic butter 9.50
This dish has been a solid seller, absolutely scrumptious gastropub delight! did i mention that its&#8217; still under ten pounds.
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			<content:encoded><![CDATA[<p><!--StartFragment--><span><strong>Dressed Dorset crab in shell with bacon croquettes and kale sautéed in garlic butter 9.50</strong></span><!--EndFragment--></p>
<p>This dish has been a solid seller, absolutely scrumptious gastropub delight! did i mention that its&#8217; still under ten pounds.</p>
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		<title>New website!</title>
		<link>http://www.thepeasant.co.uk/2009/05/new-website-2/</link>
		<comments>http://www.thepeasant.co.uk/2009/05/new-website-2/#comments</comments>
		<pubDate>Tue, 19 May 2009 12:42:36 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
		
		<category><![CDATA[Specials]]></category>

		<guid isPermaLink="false">http://www.thepeasant.co.uk/?p=56</guid>
		<description><![CDATA[Keep posted on the latest at The Peasant!
]]></description>
			<content:encoded><![CDATA[<p>Keep posted on the latest at The Peasant!</p>
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			<wfw:commentRss>http://www.thepeasant.co.uk/2009/05/new-website-2/feed/</wfw:commentRss>
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